Succulent Duck Flavoured Throughout By Marinating in Subtle Spices & Chinese Herbs To Enhance The Aroma Deep Fried Until Crispy. Served with Pancakes, Hoi Sin Sauce, Cucumber & Spring Onion
Traditionally Roast Duck. Served with Pancakes, Hoi Sin Sauce, Cucumber & Spring Onion
Sesame Prawn on Toast, Crispy Seaweed, Vegetables Spring Rolls, Spare Rib & Chicken Dumplings
Consist of Three Kinds Of Steamed Dumpling & Two Kinds Of Fried Dumpling (5 pcs)
Deep Fried Sea Bass topped with Thai Fish Sauce, Lemon Grass & Chilli
Tender Sliced Fish, Dried Chilli & Bean Spouts of Aromatic Spices
Well Marinated Duck, Roasted To Perfection Served With or Without Bone
Marinated Pork, Roasted To Perfection Served with Crispy Skin
Tender Lion Pork Well Brushed with Honey & Roasted To Perfection
( Consist Of Honey Roasted Pork, Roast Duck, Crispy Pork )
雙拼 (a) Two combination
三拼 (b) Three combination
Well Marinated Duck, Roasted to Perfection Served with or without Bone
Tender Duck Breast, Pan Fried & Brushed with Black Pepper, Honey & Chilli
Marinated Pork, Roasted to Perfection served with Crispy Skin
Tender Lion Pork Well Brushed with Honey and Roasted to Perfection
Consist of Honey Roasted Pork, Roasted Duck, Crispy Pork
雙拼 (a) Two combination £10.80
三拼 (b) Three combination £11.80
Braised Aubergine with Home-Made Yellow Bean Sauce, Served in Hot Pot.
Roast Duck, Roast Pork & Crispy Pork on Jasmine Rice
Jasmine Rice Stir Fried with Egg & Mixed Diced Vegetables
Jasmine Rice Stir Fried with Chicken, Green Peas & Egg
Fried Rice with Diced Roast Pork, Chicken, Shrimps, Peas & Egg
Egg Fried Rice with Prawn, Squid & Scallop in Xo Sauce
Mums Recipes: Egg Fried RiceTopped with Chopped Prawns, Roasted Duck, Squid, Asparagus & Chinese Mushrooms
Stir Fried Noodles with Mixed Vegetable, Mushroom, Bean Sprouts
Teppan fried Rice Noodles in a Sweet Tamarind with Chicken & Prawns, Eggs, Beansprouts, French Bean, Red Pepper & Spring Onions, Garnished with Coriander, Fried Shallots, Peanuts & Lime
Stir fried Noodles with Chicken, Bean Sprouts & Spring Onion
Fried Rice Noodles with Pork, Prawns, Squid, Egg & Curry Powder
Dried Fried Flat Noodles with Beef, Bean Sprouts & Soya Sauce
Fried Flat Noodles with Prawns & Bean Sprouts with Tasty XO Sauce
Fried Flat Rice Noodles with Chicken, pork, Prawn, Squid, Eggs, Beansprout & Spring Onion.
Noodles Served with Roast Duck & Chinese Green.
Stir Fried Udon with Prawns, Scallops & Squid in XoSauce
Soft and sweet tannins, a balanced acidity, nice structure and a medium lovely finish.
Ripe red fruit mingled with a fine core of blackcurrant and blackberry, graphite and a hint of eucalyptus.
Typically violet-red in colour, this wine shows aromas of fresh red andblack fruits, berries, spices and cigar box leading to a smooth and round palate.
Spicy fruit aromas combined with typical notes of vanilla from oak ageing.
An espresso of a wine! Strong, purple black and intense.
Delicate Pinot Noir style, light and pleasant palate.
Rounded and fruity with a fresh and creamy flavour.
Fresh creamy apricot flavour with hints of ripe pears and a lovely balance on the finish.
A crisp lemon blossom bouquet leads into vibrant flavours of citrus, melon and peach.
A light bodied, dry, crisp wine with typical Marlborough flavours of gooseberry, guava and nettles.
Pale gold colour. On the nose, floral notes of roses and lilac and fruity aromas of grapefruit.
Spicy with a pleasant mineral tone and crisp finish.
Good with Spicy Food.
Steely and stylish Chablis showing fresh minerality and lovely purity of fruit.
Intense mineral notes with good weight and a stylish dry and long finish.
A bright refreshing acidity and good persistence. Its pleasing acidity and lovely finish.